Amazonian Gin is created in Lima by the Inca Distillery, producers of Peruvian gin GINCA. The unique botanicals featured in this gin are grown in the Peruvian Amazon and sourced as locally as possible, something that sets this gin apart from others available on the market today. An unusual mix of ingredients including camu-camu, tonka bean, sasha inchi and aguaymento are combined with a spirit made from sugar cane to give this gin a truly unique South American flavor.

South America is a continent completely packed full of flavor everywhere you go, and Peru is very much the heart of this. Amazonian has made full use of these unique ingredients to create something so wonderfully special. These local botanicals give Amazonian gin a flavor that we cannot compare to anything else, it’s fruity, it’s sweet and it’s classic, all at the same time – trust us, you need to try it to believe us!

We were lucky enough to be shown around the distillery during our trip to Lima and it’s clear to see that this gin is going places, the distillery was full to the brim of these gorgeous bottles ready to be shipped to some lucky customers.